I love cooking anything in the crockpot, why I had never thought of making my favorite dish, Cajun Red Beans and Rice in the crockpot is beyond me. I saw this video recipe tutorial for crockpot Cajun Red Beans and Rice by Smokin’ & Grillin” Wit AB on Youtube, and had to try it. I love bacon red beans and rice and I also love my crockpot so it was an obvious match made in Heaven for me. The recipe couldn’t be easier, I just threw all these ingredients into the crockpot, (no pre-cooking necessary).
Recipe for Cajun Red Beans and Rice in a Slow Cooker
- One large onion
- one bell pepper
- three sausages
- four stalks of celery
- two minced garlic cloves
- green onions (to garnish)
- 1/2 teaspoon Kosher Salt
- 1/4 teaspoon chili powder
- one tablespoon Worcestershire Sauce. and one pound of kidney beans.
- four cups of chicken broth
- two cups of water.
Directions:
In this video recipe tutorial for crockpot Cajun Red Beans and Rice by Smokin’ & Grillin” Wit AB on Youtube, you will learn how to make its Cajun recipe in a few easy steps. You start by adding all your raw ingredients to the crockpot.
Then, just add four cups of chicken broth and two cups of water.
Then I just set the crockpot on high and cooked for six hours and I am here to tell you this recipe is absolutely delicious! Growing up on a Bayou South East Texas close to the Louisianna state line, we ate this savory down-home dish at least once a week and I never had tried cooking it in the crockpot, I’m not sure why but after trying this delicious, super easy slow-cooked crockpot variation I’m sold! The only thing I do differently is that I sautee my sausage and veggies in organic butter before I put them in the crockpot with my beans because it seals everything and gives a nice buttery undertone to the wonderful flavors you experience while eating this dish.