How to Make Crispy Air Fryer Potatoes
Image by The Dinner Bite via YouTube
Potatoes are my favorite vegetable – simply because it is very versatile. There are tons of recipes that you can cook with this ingredient, whether it’s for breakfast, lunch, dinner, snack, or even dessert. The options are endless. For today, I will be sharing how to make crispy air fryer potatoes at home. This recipe by The Dinner Bite is my go-to snack, as it’s very easy to prepare and tastes incredibly delicious.
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It gets finished quickly, so I always make sure to make two batches. Everyone just loves munching on these bite-sized potatoes. They are perfectly seasoned and have a very crispy texture. It is the best snack any time of the day. We love also love making these for game nights or movie nights at home. Don’t have an air fryer? Not a problem. You can try this Crispy Roasted Baby Potatoes Recipe or these Delicious Pan Fried Potatoes.
Easy Air Fryer Crispy Potatoes Ingredients
- 2.2 lb of potatoes
- 1 tablespoon of extra-virgin olive oil
- 1 teaspoon of garlic granules
- 1 teaspoon of onion powder
- 1 teaspoon of Italian seasoning
- 1 teaspoon of smoked paprika
- 1/2 teaspoon of red pepper flakes
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How to Cook Crispy Potatoes in the Air Fryer
Step 1:
Start by thoroughly washing the skin of the potatoes, then cut them into big chunks. Transfer to a large bowl.
Step 2:
Season with 1 teaspoon of paprika, 1 teaspoon of Italian seasoning, 1/2 teaspoon of red pepper flakes, 1 teaspoon of onion powder, and 1 teaspoon of garlic granules. Drizzle 1 tablespoon of olive oil. Toss everything to coat.
Step 3:
Spray the basket with cooking oil, then add the seasoned potatoes in a single layer.
Step 4:
Air fry the potatoes at 385F for about 10 minutes.
Step 5:
Shake or flip the potatoes to cook the other side. Spray some cooking oil if needed.
Step 6:
Place it back and cook for another 10 to 15 minutes at 400f until golden and crispy. Serve and enjoy!
How to Make Crispy Air Fryer Potatoes
