Cheesy Chicken Breast Omelet Recipe

One of my favorite things to do in the morning to start my day is to prepare myself some delicious breakfast. Eating a good meal for breakfast sets my mood right. One ingredient that I never miss adding to my plate is none other than a piece of egg. Every day I try different ways to cook them, whether fried, scrambled, poached, or omelet. I am super happy to find a new recipe that is appetizing and easy to make! And today I am sharing it with you. You’ll get excited to get out of bed with this cheesy chicken breast omelet recipe by Super Recipes – an effortlessly good dish worth waking up for! With the juicy fried chicken cubes, cheesy flavors, and fresh tomatoes on top – it will instantly light your face up. I can’t get enough of this fully packed meal, and if you are already hungry, watch the video below and start cooking.

Ingredients:

• 1 chicken breast
• butter
• 4 eggs
• salt
• black pepper
• 1 tablespoon of flour
• 1 tablespoon of cream cheese
• fine herbs to taste
• 1 big tomato
• mozzarella cheese

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Instructions:

Step 1:

Cut the chicken breast into strips, then dice them. In a pan, gradually add butter and pan-fry the chicken until it gets golden. Once cooked, turn off your stove.

Step 2:

In a bowl, combine 4 eggs, salt, black pepper, flour, cream cheese, and fine herbs. Mix well using a fork until smooth.

Step 3:

Pour the egg mixture into the chicken and spread it using a fork. Next, slice the tomatoes and put them on top. Then add some mozzarella cheese. Cover the pan with the lid and put the heat to a minimum. Let it cook for 15 minutes.

Once cooked, remove from the pan and serve on a plate.

Cheesy Chicken Breast Omelet Recipe