I love buttermilk biscuits, so when I found this delicious garlic and cheese buttermilk biscuit video recipe tutorial by Ninik Becker, on YouTube, I had to try this new biscuit idea. I have made buttermilk biscuits for years, and I had never thought of putting garlic and cheese in a biscuit, but it sounded like such a good idea to me. The ingredients and instructions are super easy, and these biscuits don’t take long to make.
Ingredients For Cheese And Garlic Buttermilk Biscuits:
- 2.5 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/4 teaspoon of baking soda
- 1/4 teaspoon of salt (optional)
- 1/2 teaspoon of garlic powder
- 1/4 teaspoon of pepper
- 1/2 teaspoon of garlic powder
- 2 teaspoons of scallions (or parsley)
- 1 tablespoon of sugar
- 1/2 cup of unsalted butter (partially frozen)
- 3/4 cups of buttermilk
- 1/2 cup shredded cheese (more for topping)
Directions:
In this delicious garlic and cheese buttermilk biscuit video recipe tutorial by Ninik Becker, on YouTube, you will learn how to make these flavorful biscuits in a few easy steps. You begin by making your biscuit dough and adding the garlic, cheese, and scallions. You can use a glass to cut your biscuits into circles.
Then, you will bake these delicious biscuits at 400°F for 15 to 20 minutes, then serve.
This recipe is absolutely delicious, I really love these biscuits.
Cheese And Garlic Buttermilk Biscuits
