Best Fried Shrimp Better than Popeyes
Image by: Island Vibe Cooking
The coating of this recipe by Island Vibe Cooking is divine! This is the best fried shrimp better than Popeyes, fully seasoned with extraordinary flavors with a crispy texture. Who would say no to this amazing dish? You can make this in under 20 minutes. Make sure to put this on your cookbook list, as it will be everyone’s favorite. Read on or watch the video below for the full instructions.
Ingredients:
- 10 oz of red Argentine shrimp (peeled and deveined)
- 1/3 cup of mustard
- 3 tablespoons of corn starch
- 1/3 cup of all-purpose flour
- 2 tablespoons of creole seasoning
- 1 teaspoon of old bay
- 1 teaspoon of garlic powder
- 1/4 teaspoon of ground black pepper
- 2 large eggs
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Instructions:
Step 1:
Add the 10 oz of red Argentine shrimp, 3 tablespoons of red hot sauce, 1/3 cup of mustard, and 2 eggs into a bowl. Give it a nice stir until well combined. Next, in a small bowl, add 2 tablespoons of all-purpose flour, 1 teaspoon of old bay, 1 teaspoon of garlic powder, and 1/4 teaspoon of ground black pepper. Mix all the dry seasonings then add to the shrimp. Stir well to fully seasoned the shrimp.
Step 2:
Cover the bowl with plastic wrap and let it sit on the counter for 10 minutes.
Step 3:
In a container, prepare the coating. Add 1 cup of all-purpose seasoning and 3 tablespoons of cornstarch. Place the cover back then shake well.
Step 4:
Transfer some of the shrimp into the flour mixture and cover again. Shake until the shrimp is fully coated.
Step 5:
Bring a pan over heat and put a generous amount of oil. Once the temperature of the oil is 350 degrees F, put the coated shrimp and fry for 5 to 10 minutes until they are nicely golden brown on the outside. Once cooked, remove from the pan and serve on a plate.
