30-Minute Beef & Vegetable Stir-Fry Recipe

This delicious and mouthwatering beef and mushroom stir fry recipe from Cook! Stacey Cook on YouTube is a quick and easy dinner recipe you can cook on a busy weeknight! It’s full of flavors and your family will surely finish their plates in no time.

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I love how easy this dish is to put together. It’s a straightforward recipe you should add to your dinner recipe arsenal, especially if you love quick and easy dishes. You can also make this if you run out of beef idea for dinner. Watch the video below to learn the full recipe.

Ingredients:

• 12 oz beef, cut into thin slices
• 4 oz onion, sliced
• 4 stalks of green onion, sliced
• 9 oz baby bella mushroom, sliced
• 4 cloves of minced garlic
• cooking oil

Marinate:

• 1 tsp soy sauce
• 1/2 tsp dark soy sauce
• 1 1/2 tsp oyster sauce
• 1 tsp sugar
• 1 tsp baking soda
• 4 tsp cornstarch
• 1/8 tsp black pepper
• 6 tsp water
• 4 tsp oil

Stir-frying:

• 3/4 tsp sugar, divided
• 1/4 tsp salt, divided
• 2 tsp rice wine, divided
• 1 tsp dark soy sauce
• 1 1/2 tsp oyster sauce
• 1/3 cup water

Directions:

Step 1

Chop the veggies accordingly and set them aside. Next, cut the beef into thin slices and marinate with 1 tsp soy sauce, 1/2 tsp dark soy sauce, 1 1/2 tsp oyster sauce, 1 tsp sugar, 1 tsp baking soda, 4 tsp cornstarch, 1/8 tsp black pepper, and 6 tsp water. Mix well, making sure the beef is properly coated, then stir in 4 tsp oil.

Step 2

Heat some oil in a large pan over medium-high heat and stir fry the chopped green onion and sliced onion. Season with 1/8 tsp sugar and 1/8 tsp salt. Give them a few toss, then remove from the pan. Add a little more oil, then stir fry the mushroom until softened. Season with 1/8 tsp sugar, 1/8 tsp salt, and 1 tsp rice wine. Remove from the pan. Next, add some oil again and stir fry the beef until brown. Add the minced garlic, 1 tsp rice wine, 1 tsp dark soy sauce, 1 1/2 tsp oyster sauce, and 1/2 tsp sugar. Keep stirring until combined, then add 1/3 cup water. Once the sauce has thickened up, add the cooked onion, green onion, and mushroom. Mix until combined, then remove from the pan. Serve and enjoy!

30-Minute Beef & Vegetable Stir-Fry Recipe