This recipe has my mouth watering just thinking about it. Bailey’s cheesecake? Yum! The Busy Baker shared her recipe for an easy no-bake Bailey’s Irish Cream Cheesecake, and it is delicious. I will definitely be making this for all St. Patrick’s Day parties. You could even add some green food coloring to it for an extra St. Patrick’s Day something.
Ingredients Needed For This Recipe:
- Oreos
- Butter
- Baileys
- Powdered Sugar
- Cream Cheese
For the full recipe measurements, check out the description box of The Busy Baker’s YouTube video down below.
Directions:
Step One
In a bowl, mix your crushed Oreos with melted butter. Once you’ve thoroughly mixed the Oreo and butter, spread this around your cheesecake pan. This will be your cheesecake crust, so you’ll want to make sure you get the crust up on the sides. bit as well. Making sure the sides are slightly crusted will help ensure that the pie sets well.
Image by. The Busy Baker via YouTube video.
Step Two
Place cream cheese into a bowl with powdered sugar and mix with a hand mixer until even. Add in the baileys, melted white chocolate and melted dark chocolate. Mix the ingredients till they reach a consistent texture and color. Pour this cheesecake mixture into your pan and spread it out evenly. Be sure the flatten out the top of it as well.
Image by. The Busy Baker via YouTube video.
Step Three
Place the cheesecake into the fridge and let it set up. Once it’s set, take it out of the fridge and garnish it with melted chocolate. You can also add little bits of whipped topping, and shreds of dark chocolate.
It’s that simple. The perfect St. Patrick’s day dessert prepared in just a few minutes.
Bailey’s Irish Cream Cheesecake Recipe
