Bacon-Wrapped Stuffed Chicken Breast Recipe

Are you looking for a unique dish to serve? This bacon-wrapped chicken breast from Island Vibe Cooking on Youtube will surely please the crowd. This recipe can also be done in an air fryer with an incredible combination of cream cheese, spinach, mozzarella, and bacon. Watch the video below to learn the full recipe.

Ingredients:

For the filling:

• 3 tbsp frozen spinach
• 1/3 cup cream cheese
• 1 handful mozzarella
• 1 tsp Italian seasoning
• bacon

For the chicken breast:

• 1 boneless skinless chicken breast
• 1 tsp Italian seasoning
• 1 tsp paprika
• 1 tbsp cajun seasoning
• 1/3 tsp garlic powder
• salt to taste
• 1 tbsp oil
• 3 – 4 bacon strips

Directions:

Step 1

In a bowl, add 3 tbsp frozen spinach, 1/3 cup cream cheese, and 1 handful of mozzarella. Give it a quick mix. Season it with 1 tsp Italian seasoning and continue mixing it. After this, chop the cooked bacon and add it to the mixture. Set it aside. Next, cut the chicken breast, basically forming a little pocket. In a small bowl, add 1 tsp Italian seasoning, 1 tsp paprika, 1 tbsp cajun seasoning, and 1/3 tsp garlic powder. Mix it and season the chicken breast with this, including the inside.

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Step 2

After this, stuff the spinach mixture into the pocket of the chicken breast. (Do not overstuff it.) After this, wrap it with bacon, leaving someplace in between. Next, in the same pan where you cooked the bacon a while ago, add the chicken breast to give the bacon a nice color. After this, bake it on 350 degrees F for about 20 – 25 minutes.

Bacon-Wrapped Stuffed Chicken Breast Recipe