Waffles are a favorite breakfast food for many, and most see the ordinary waffle as a sweet dish, but waffles can easily take a savory turn depending on how they are made. When I found this savory cheddar and bacon cornbread waffles video recipe tutorial by Big Bolder Baking, on YouTube, I was so excited to try this new and different idea. This is a very easy scratch recipe that can still go well with maple syrup if you like a salty-sweet flavor.
Ingredients For The Bacon And Cheddar Cornbread Waffles Recipe:
- 1 & 1/2 cups of all-purpose flour
- 1 & 1/2 cups of fine cornmeal
- 2 tablespoons of sugar
- 1 teaspoon of baking powder
- 1/2 teaspoon of baking soda
- 1 teaspoon of salt
- 2 & 1/2 cups of milk
- 2 eggs
- 5 tablespoons of butter (melted)
- 1/2 cup of sweet corn
- 1 cup of bacon (chopped)
- 3/4 cups of cheddar cheese
- 1 cup of chopped scallions
Directions:
In this savory cheddar and bacon cornbread waffles video recipe tutorial by Big Bolder Baking, on YouTube, you will learn how to make these delicious cornbread waffles in a few easy steps. You will begin by making your cornbread waffle batter and adding the chopped bacon, shredded cheese, corn, and scallions, and mix well.
Then, you will pour the batter into the waffle iron and cook until done.
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This recipe for cornbread waffles is delicious, I really love it!
Bacon And Cheddar Cornbread Waffles Recipe
