Easy & Healthy Air Fryer Strawberry Cheesecake Recipe

Published Jul 1, 2024 By Elle Ann

Image credit: Tasty Fit Macros via YouTube

This tasty, fruity, and creamy dessert recipe by Tasty Fit Macros on YouTube is so delicious and is one of the best treats you can ever make. It’s very easy and quick to prepare, too, all you need to do is mix everything together and let your air fryer do the work.

You can also make this cheesecake into any flavor by changing the topping into any fruit of your choice, this is a super simple dessert that you can make even at the last minute, and it’s very convenient because all you need to use is your air fryer.

Ingredients for Air Fryer Strawberry Cheesecake:

Cheesecake

2½ tbsp of vanilla protein
4 tbsp of less-fat cream cheese
½ cup of fat-free Greek yogurt
2 tbsp of light sour cream

Strawberry Topping

¼ cup or 2.5oz of fresh strawberries
1 tbsp of sugar-free pancake syrup

How to Make an Air Fryer Strawberry Cheesecake:

How to Make an Air Fryer Protein Cheesecake — Image credit: Tasty Fit Macros via YouTube

Step 1

Grab a ramekin or bowl, then thoroughly grease it with a nonstick cooking spray or melted butter, and make sure to cover the sides evenly. In a separate bowl, add the vanilla protein, cream cheese, Greek yogurt, and light sour cream, then mix them until smooth and combined, and set aside.

Step 2

Preheat your air fryer to 350°F for about 3 to 5 minutes, then pour your batter into the prepared ramekin or bowl, and spread it evenly. Cover the bowl with aluminum foil, then place it in the air fryer basket, and let it cook for 10 minutes.

Step 3

Once done cooking, remove it from the air fryer and let it cool for about 30 to 45 minutes, then put it in the fridge, and allow it to cool completely or until ready for serving.

Step 4

While the cheesecake is cooking in the air fryer, chop the strawberries into small bite-sized chunks, then put them in a microwave-safe bowl, and heat them for a minute.

Step 5

Add in the syrup, then mash the strawberries, and place them in the fridge. After the cheesecake and strawberry topping have chilled in the fridge for around 1 to 2 hours, scoop the strawberry topping over the cheesecake, then serve, and enjoy!