Air Fryer Spring Rolls Recipe

Spring rolls have long been a favorite appetizer and snack, celebrated for their crisp texture and flavorful fillings. However, traditional deep-fried versions can be a guilty pleasure due to their high oil content. So, if you’re looking for a healthy option, try these air fryer spring rolls from Quick Easy Delicious Recipes on YouTube. 

RELATED: Vegetable Spring Rolls Recipe

In this recipe, Quick Easy Delicious Recipes will teach you how to create delicious, guilt-free spring rolls using an air fryer. Not only are these rolls healthier, but they are also incredibly easy to make, ensuring you can enjoy this classic treat without compromising on taste or your well-being. Try them now!

Ingredients:

• 1.1 lb ground pork
• 4 cloves of minced garlic
• 1 tsp grated ginger
• 0.44 lb diced tofu
• 1 cup shredded carrot
• 2 cups shredded napa cabbage
• 1/2 cup sliced shitake mushroom
• 1 tbsp soy sauce
• 1 tbsp hoisin sauce
• 1 tbsp oyster sauce
• 1 tbsp cooking wine
• 1 tsp white pepper
• salt, to taste
• 2 tsp cornstarch
• 2 – 3 stalks green onion, chopped
• 10 – 12 spring roll sheets

Directions:

Step 1

Add 2 tbsp avocado oil to a hot skillet and saute the minced garlic for a few seconds. Once fragrant, add the ground pork and cook until almost done. Next, add the shredded carrot, cabbage, and sliced shitake mushrooms. Cook until vegetables are wilted. After this, add the diced tofu and continue to cook for two to three minutes. In the meantime, make the sauce. Combine 1 tbsp cooking wine, 1 tbsp soy sauce, 1 tbsp oyster sauce, 1 tbsp hoisin sauce, 1 tsp white pepper, and 2 tsp cornstarch in a small bowl and mix until well combined. Pour the sauce into the mixture and give it a good mix. Season with salt as needed.

Step 2

Just before you remove it from the heat, stir in the chopped green onions. Once done, let it cool down to room temperature. Now, start wrapping them up. Take a spring roll sheet, add 3 tbsp of the filling near the end of the sheet, then fold one end over the filling. Next, fold the left edge over right up against the edge of the filling, then fold the right edge over like an envelope. Finish by rolling tightly until the flap seals itself against the roll. Brush the spring oil with oil, then set aside. Repeat until you finish up the filling. Once done, air fry them at 400 degrees F for 10 to 15 minutes, flipping halfway through.

Air Fryer Spring Rolls Recipe