Easy Creamy Cucumber Salad Recipe

This easy creamy cucumber salad recipe by Natashas Kitchen is one of the best side dishes out there. The tangy taste of the sour cream pairs well with the fresh flavors of cucumber and the strong taste of raw onion. Plus, it has a crunchy texture that you will absolutely love.

This old-fashioned recipe will always be a hit no matter how many years have passed. It is commonly served during summer since cucumbers are refreshing and perfect for the hot weather. You can serve it with grilled chicken, grilled salmon, or burgers.

RELATED: Easy and Quick Cucumber Detox Salad Recipe

Making this salad recipe is easier than you can imagine and it only uses simple ingredients, like cucumber, onion, dill, sour cream, lemon, garlic, salt, and black pepper. You probably have most of the ingredients in your pantry already. We love making this at home as it’s ready in just a few minutes. Plus, you can make it ahead. Just make sure not to add the dressing right away to keep the salad fresh. Only pour it before serving.

For more cucumber salad recipes, check these out: Easy Cucumber Salad Recipes, Easy Egg Cucumber Salad

Creamy Cucumber Salad Ingredients

• 1 1/2 lbs of cucumber
• 1/2 medium purple or yellow onion
• 1 tablespoon of fresh or frozen dill (chopped)
• 1/2 cup of sour cream
• 1/2 tablespoon of fresh lemon juice
• 1 garlic clove (grated or pressed)
• 1/2 teaspoon of sea salt
• pinch of black pepper

How to Make Creamy Cucumber Salad

Step 1:

In a small mixing bowl, add 1/2 cup sour cream, 1/2 tablespoon of lemon juice, grated garlic, chopped dill, salt and pepper. Mix until well combined then set aside while making the salad.

Step 2:

Peel and thinly slice each cucumbers into rounds. Next, thinly slice the onion. Place them on a large mixing bowl.

Step 3:

Before you serve the salad, pour the sauce over the cucumbers and onion and toss everything to coat. Once the sauce is added, the salad can stay fresh for about 2 to 3 hours if refrigerated. Enjoy!

Easy Cucumber Salad Recipe