Custard Biscuit Pudding Recipe

The combination of chocolate and custard is something that no one could simply resist, like this custard biscuit pudding from HomeCookingShow on Youtube. This melt-in-your-mouth dessert is simply the best I’ve ever tasted. Moreover, it’s easy to make; and you can make this ahead of time! Perfect for those large gatherings you’ll be hosting all year round. Impress your family today with this mouthwatering dessert! Watch the video below to learn the step by step instructions. All thanks to HomeCookingShow for this fantastic dessert recipe.

Ingredients:

• 5 cups of milk, divided
• 3 tbsp custard powder
• 1 tbsp all-purpose flour
• 1 cup sugar
• 1 tsp vanilla essence
• 2 tbsp butter
• dark chocolate biscuits

Chocolate glaze:

• 1 cup dark chocolate chips, melted
• 2 tbsp butter

Directions:

Step 1

To start, add 1/2  cup milk to a bowl followed by 3 tbsp custard powder, and 1 tbsp all-purpose flour. Mix everything until combined, then set it aside. Next, to a saucepan over medium-low heat, add 4 1/2 cups of milk and the custard mixture; whisking it immediately so there are no lumps formed. After this, add 1 cup of sugar, and 1 tsp vanilla essence. Whisk everything well. Once the sugar fully dissolves, increase the heat to medium-high, whisking the custard continuously, to let it thicken (about ten minutes). After the custard thickens, add 2 tbsp butter and continue to whisk for a couple more minutes.

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Step 2

Now, start assembling the pudding. Add two layers of dark chocolate biscuits to the bottom of your container, then spoon a bit of the custard mixture over, spreading it evenly. Next, add another layer of dark chocolate biscuits followed by another layer of custard mixture. Top everything off with some melted dark chocolate mixed with 2 tbsp butter. Put it in the refrigerator and let it set for five hours or overnight.

Custard Biscuit Pudding Recipe