Easy 4-Ingredient Oreo Ice Cream Cake Recipe
Image credit: N'Oven - Cake & Cookies via YouTube
If you love ice cream as much as you love cake, then you’ll surely love this tasty fusion recipe by N’Oven – Cake & Cookies on YouTube. This ice cream cake is a milky and creamy layer of goodness that is filled with Oreo cookie sandwiches. It is so refreshing and is the perfect dessert to serve to kids and adults alike, especially during the hot season. You can prepare this cake with only 4 simple ingredients that most of you may already have available in your kitchen, and it only takes a few minutes to prepare, too! Learn how to make this super dessert idea now with the step-by-step instructions down below.
Ingredients:
- ¾ cup of whipping cream
- ¼ cup of condensed milk
- 1 tsp of vanilla extract
- 8 pieces of Oreo cookie sandwich, plus more for decorating
Directions:
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In a large mixing bowl, add the whipping cream, then beat it until fluffy, and add the condensed milk and vanilla extract, and then continue to beat until well combined and incorporated. Scrape the sides, then fold and mix to combine, roughly chop 4 pieces of Oreos, and add them to the mixture. Mix them well together to incorporate, then lay some crushed Oreos all over the bottom of a springform or a loose bottom pan, and pour the cake mixture in spreading it evenly. Spread some more Oreo crumbs all over the top, then place it in the deep freezer, and allow it to freeze overnight. Once ready to serve, unmold the cake, then pull apart some more Oreos if you want, and stick them around the sides of the cake. Serve and enjoy!
*Thanks to N’Oven – Cake & Cookies via YouTube for all images used here. If you loved this recipe, then give her channel a visit and subscribe!
