How to Make Delicious Honey Chicken Recipe

I love trying different chicken dishes at home. For our dinner last night, I made this delicious honey chicken recipe by The Art of Cooking on Youtube. It’s definitely a new taste for us but it was a total hit! It’s one of those dishes that you can’t stop eating because the sauce is amazing.

Ingredients:

•  1 lb of chicken breast
• 1/2 teaspoon of salt
• 1/4 teaspoon of garlic powder
• 1/6 to 1/8 teaspoon of white pepper
• 3 tablespoons of water

For the honey sauce:

• 5 tablespoons of ketchup
• 4 tablespoons of sugar
• 3 tablespoons of water
• 2 tablespoons of honey

For the batter:

• 1 large egg
• 1/4 teaspoon of salt
• 1/6 teaspoon of garlic powder
• 10 tablespoons of cold water
• 2 teaspoons of baking powder
• 1/2 cup of cornstarch
• 3/4 cup of flour
• 2 tablespoons of vegetable oil

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Instructions:

Step 1:

Make the honey sauce. In a bowl, combine the ketchup, sugar, water, and honey. Whisk until well combined. Set it aside.

Step 2:

Cut the breast in half then cut each into 4 strips. Turn it 90 degrees and cut it into cubes. Each cube should be about 1 inch, then place it in a bowl.

Step 3:

Season the chicken with salt, garlic powder, white pepper, and water. Mix with the chicken and set aside or refrigerate for about 15 to 20 minutes.

Step 4:

Make the batter. Add 1 egg, 1/4 teaspoon of salt, 1/6 teaspoon of garlic powder, and 10 tablespoons of water into a bowl. Whisk until well combined. Next, add 2 teaspoons of baking powder and mix, followed by 1/2 cup of cornstarch, and 3/4 cup of flour. Add 2 tablespoons of vegetable oil and mix until well incorporated.

Step 5:

Pour the batter over the chicken breast and mix.

Step 6:

Add a generous amount of oil into a pan and heat to 375F. Use a skewer, fork, or tong to pick up the chicken cubes and fry them for about 1 min to 1 min 30 seconds. Occasionally move the chicken around to ensure even cooking. Once done, remove from the oil and set aside. Continue cooking the next batches. After that, add all the fried chicken cubes back into the oil and fry until golden brown for about 4 to 5 minutes. Remove them from the oil and drain.

Step 7:

Pour the sauce into a large pan and heat until it begins to bubble, then turn off the heat. Add the chicken back to the pan and toss until coated well. Serve on a plate and garnish with roasted sesame seeds on top.

How to Make Delicious Honey Chicken Recipe