Easy No-Bake Caramel Peanut Dessert

When it comes to desserts this Christmas, there are a lot of options to choose from, but there are some of us who have only a short amount of time to prepare, while there are some who have little resources. That’s why I want to share this incredible recipe to help you make this holiday memorable and leave your guests full. This recipe by Quick Simple & Delicious on YouTube requires no baking, is low-cost, and is a time-saver, I was really glad I found this tutorial, I hope that you’ll enjoy this sweet treat too.

Ingredients:

• 2 ½ cups Peanuts, roasted
• 5tbsp Caramel sauce
• 100g Candied fruits
• 250g White chocolate

Directions:

Step 1

Put the roasted peanuts in a food processor and grind them well. Transfer it to a bowl and add caramel sauce, mix it using your hands until they are well-combined. Get a silicone mold and place it on top of a tray, cut the candied fruits into pieces, and put them in each mold. Chop the white chocolate bar into smaller pieces and melt them.

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Step 2

Pour one tablespoon of melted chocolate in each candied fruit on the silicone mold. Drop the tray lightly on the kitchen counter a few times to make sure that the mixture is spread evenly and that there are no air bubbles inside. Chill it for 10 minutes to harden the chocolate, then drizzle and brush the white chocolate on top. Using your hands make small balls with the peanut mixture and place them on top of the chocolate, then press them with the back of a teaspoon. Drizzle more chocolate on top and freeze it for 15 minutes, then unmold it.

*All image used here belongs to Quick Simple & Delicious via YouTube. If you enjoyed this recipe then visit her channel to see more recipes like this one.

Easy No-Bake Caramel Peanut Dessert