Bread and butter refrigerator pickles taste great on just about everything. The sweet bread and butter style is the absolute king of pickles in my books. I really never realized that pickles were a preservation method born out of necessity during the hard times of the depression era. Hard times are really terrible, but necessity is the mother of invention, and whoever came up with the idea of pickles is a genius in my books. When I found this amazing bread and butter pickle video recipe tutorial by A Spicy Perspective, on YouTube, I knew that I had found the perfect pickle recipe that was going to become a part of my cooking repertoire for years to come. This recipe is such a delight, he has come up with a recipe that will make the perfect pickle.
Ingredients For The Bread And Butter Pickles:
- Pickling cucumbers ( sliced)
- Sweet onion (sliced)
- Seasonings – (Kosher salt, whole mustard seeds, crushed red pepper, whole cloves, celery seeds, and cinnamon sticks)
- Granulated sugar
- Apple cider vinegar
- White vinegar
- Add more or less of these ingredients (to taste)
Directions:
In this amazing bread and butter pickle video recipe tutorial by A Spicy Perspective, on YouTube, you will learn how to make these delicious pickles in a few easy steps. You will begin by soaking your sliced cucumber and onion in Kosher salt in the fridge for 3 and 1/2 hours.
Then, you will wash the salt off and place your spices in the jars and add the hot liquid. Then, you will let the jars cool and secure the lids, and refrigerate.
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Bread and Butter Refrigerator Pickles Recipe
