30-Minute Creamy Tuscan Chicken Recipe

Running out of chicken recipes to cook for dinner? Don’t worry, we got you. Here’s a new and delicious one for you to try at home! This is a 30-minute creamy Tuscan chicken recipe by TheCooknShare on Youtube. It’s super tasty and easy to make! You surely don’t want to miss the buttery, creamy, and garlic-y flavors of this amazing dish. It’s a one-pan meal that is perfect for any gathering. Watch the video below for the full instructions. Happy cooking!

Ingredients:

• 3 medium boneless, skinless chicken breasts
• salt and pepper to taste
• oregano
• 1 tablespoon of olive oil
• 1-2 tablespoons of unsalted butter
• 3 cloves of garlic (minced)
• 1 1/2 cup of cherry tomatoes (sliced)
• 3 cups of baby spinach
• 1 cup of heavy cream
• 1/3 cup of parmesan
• fresh parsley

[social_warfare buttons=”Facebook,Pinterest,Twitter,WhatsApp”]

Instructions:

Step 1:

Get the chicken and season both sides with salt, pepper, and oregano.

Step 2:

Drizzle some olive oil into the pan over medium-high heat. Then place the chicken and fry for 4 to 5 minutes on each side or until browned and cooked through. Once cooked, set aside on a plate.

Step 3:

Put some butter in the pan and allow it to melt. Once melted, add the garlic and saute until fragrant. This will take 30 seconds or so. make sure to not burn the garlic. Put the cherry tomatoes and fry until they are ready to pop. Then add spinach. Stir until it begins to wilt.

Step 4:

Pour the cream and add the parmesan, a little bit of salt, and pepper. Stir all the ingredients. Reduce the heat to a low simmer and put the chicken back in and simmer for another 5 to 7 minutes. Spoon some sauce over the top while it simmers.

Step 5:

Once cooked, squeeze some lemon and garnish with some fresh parsley. Serve and enjoy this creamy Tuscan chicken.

30-Minute Creamy Tuscan Chicken Recipe