3-Ingredient No-Bake Chocolate Balls Recipe
Image by: Quick Simple & Delicious
This yummy 3-ingredient no-bake chocolate balls recipe by Quick Simple & Delicious is the best treat to serve to your family or guests as they are super easy and quick to make. They have the perfect sweetness and melt-in-your-mouth texture with a little crunch from the roasted peanuts. Learn how to make these yummy snacks by watching the video below.
Ingredients:
- 2 cups of roasted peanuts
- 2 to 3 tablespoons of honey
- 4.9 oz of sugar-free dark chocolate
- a pinch of salt (optional)
- a pinch of cinnamon (optional)
- 1 teaspoon of cocoa powder (optional)
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Instructions:
Step 1:
Put 1 cup of roasted peanuts in a food processor and crush them into fine crumbs. Place the crumbs in a bowl and reserve about 2 tablespoons for decoration later.
Step 2:
Crush the remaining roasted peanuts in the food processor until it becomes spread. Combine with the fine crumbs.
Step 3:
Add a pinch of salt (optional), a pinch of cinnamon (optional), and 1 tablespoon of cocoa powder (optional) to the mixture. Gradually add 2 to 3 tablespoons of honey, then mix after every addition until well combined using your hands.
Step 4:
Form the mixture into balls in the size you want and place them on a plate. Place in the refrigerator and let them chill for about 10 minutes.
Step 5:
While the cholate balls are in the refrigerator, crush the sugar-free dark chocolate into small pieces and place them in a heatproof bowl. Melt the chocolates by placing the bowl on top of a pot with boiling water or you can put it in the microwave.
Step 6:
Dip all of the chocolate balls into the melted chocolate, then place them on a baking tray lined with parchment paper. Sprinkle with some of the saved peanuts earlier.
Step 7:
Place the chocolates inside the refrigerator and let them chill for about 10 minutes. After 10 minutes, you can place the chocolate balls in small paper molds. Serve and enjoy!
