Image credits: Food Impromptu via Youtube
If you love zucchini, this recipe from Food Impromptu on Youtube is perfect for you! It’s simple, easy to make, and perfect at any time of the day. I serve this at least thrice a week, and my family never gets tired of it. Learn the full recipe in the video below and see for yourself.
Slice your zucchini and roughly chop your garlic. Heat a pan over medium-high heat and add two to three tbsp of olive oil. Once the oil is heated, add the chopped zucchini. Fry them until they start to brown, stirring frequently. Once browned, reduce the heat to medium.
[social_warfare]
Next, add the chopped garlic followed by salt to taste, 1 tsp paprika, and 1/4 tsp cayenne. Stir to combine and continue to cook until the garlic and spices are nicely roasted. Squeeze half a lemon to taste, then turn off the heat. Garnish with chopped parsley.