Do you love apples? Try this super easy apple toast recipe by 메리니즈부엌Meliniskitchen. It’s soft and tasty – you can even taste the fruit on each bite! This snack is great for breakfast or any time of the day. No need to spend a lot of time in the kitchen to prepare a yummy treat for yourself. Read on or watch the video below for full instructions.
Ingredients:
- 1 apple
- 1 egg
- 2 tablespoons of sugar
- 1/4 cup of salted butter (If you are going to use unsalted butter, just add a little salt)
- 4 1/2 tablespoons of milk (room temperature)
- 3/4 cup and 1 teaspoon of cake flour or all-purpose flour
- 1/2 teaspoon of baking powder
Instructions:
Step 1:
Crack an egg in a bowl and beat well. Add 2 tablespoons of sugar and whisk it well until combined.
Step 2:
Add room-temperature milk and mix again. Next, add the melted salted butter and stir.
Step 3:
Sift in the cake flour or all-purpose flour into the mixture. Whisk until it becomes smooth and thick.
Step 4:
Julienne half of an apple, then thinly slice the other half. Add the julienned apple to the mixture. Mix until the batter is well incorporated with the apple slices.
Step 5:
Spread some butter in a pan over low heat and pour the apple mixture. Spread the top evenly. Cover it with a lid and let it cook for about 10 minutes
Step 6:
When the bubbles are evenly formed, add thinly sliced apples. Press them well to the toast. Gently slice it in half, then flip each pancake. Add more butter, then cover it and let it cook for about 5 minutes.
Step 7:
Use a toothpick to check if it’s done. Insert it in the center and if it comes out clean, your toast is ready. Place on a plate and drizzle syrup if preferred. Lastly, garnish with sugar powder, nuts, and cinnamon powder. Serve and enjoy!
Super Easy Apple Toast Recipe
