When I found this strawberry punch bowl cake video recipe tutorial by Catherine’s Plates, on YouTube, I realized that I had found a perfect dessert recipe to serve to my guests this summer. This punch bowl cake recipe is so easy, you literally can make it in a few minutes. All you have to do is layer the ingredients in your punch bowl, then just chill the delicious dessert. The ingredients for this recipe are super easy and basic, but you could use all pre-made store-bought ingredients if you are in a hurry. For instance, the recipe calls for a cake mix, but you could go to the grocery store bakery and buy a yellow cake.

Ingredients For The Strawberry Punch Bowl Cake Recipe:

• 1 box of yellow cake mix
• 1 box of vanilla pudding
• 1 can of crushed pineapple
• 2 packages of frozen strawberries
• 16-ounce tub of Cool Whip (thawed & divided)
• Fresh strawberries for the topping

Directions:

In this strawberry punch bowl cake video recipe tutorial by Catherine’s Plates, on YouTube, you will learn how to make this quick and easy dessert in a few easy steps. You will begin your layers for the punch bowl cake by making and cutting your yellow box cake.

Then you will make the pudding and begin layering.

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Strawberry Punch Bowl Cake Recipe