Have you tried this soft and fluffy marble cupcake before? Thanks to N’Oven – Cake & Cookies on Youtube, you can learn how to bake this recipe right in the comfort of your home. Who knew making these would be so fun? With just a stick, you can achieve the marble effect. You can even explore different patterns if you want. It’s easy and quick to make – great for any occasion or party. Read on or watch the video below for full instructions.
Ingredients:
- 2 eggs
- 1/2 cup of sugar
- 1/4 cup of oil
- 1 teaspoon of vanilla essence
- 1 cup of flour
- 1 teaspoon of baking powder
- 3 tablespoons and 1 teaspoon of milk
- 1 teaspoon of cocoa powder
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Instructions:
Step 1:
Crack 2 eggs in a bowl and beat for 1 minute. Next, add 1/2 cup of sugar and whisk until fluffy.
Step 2:
Add 1/4 cup of oil and 1 teaspoon of vanilla essence. Mix well until well combined.
Step 3:
Sift a cup of flour and a teaspoon of baking powder into the mixture, then add 3 tablespoons of milk. Mix using a spatula until well combined and smooth.
Step 4:
Add 2 to 3 tablespoons of the batter to a small bowl. Sift a teaspoon of cocoa powder, then add a teaspoon of milk. Mix it until well combined and free of lumps.
Step 5:
Grease your muffin tray with oil, then add the cupcake liners. Pour three tablespoons of batter into each cup. Once done, thump the tray to remove the air bubbles.
Step 6:
Transfer the chocolate mixture to a piping bag or plastic. Cut one corner, then squeeze it into your cupcake batter. Make different patterns. Use the stick to create the marble effect.
Step 7:
Place in a preheated oven at 356F and bake for about 12 to 15 minutes. Once done, remove the cupcakes from the tray and let them cool for a bit. Serve and enjoy!
