
What beverage best represents the fall season other than a pumpkin spice latte? And if you love the one from Starbucks, this homemade recipe from The Magical Slow Cooker on Youtube tastes just the same! It’s pretty easy to make and can easily feed a big crowd. Learn this super quick recipe by watching the video down below.
Ingredients:
- 7 cups hot brewed coffee
- 1 cup canned 100% pumpkin puree
- 1 & 1/2 cups half-and-half cream or heavy cream
- 1/2 tsp ground nutmeg
- 1/4 tsp ground cinnamon
- 1 tsp vanilla extract
- 1/2 cup white sugar
Directions:
Step 1
Add your canned pumpkin, ground cinnamon, ground nutmeg, vanilla extract, half-and-half cream (or heavy cream), sugar, and 7 cups of hot freshly brewed coffee to your slow cooker.
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Step 2
Stir around to combine all the ingredients. After this, put on the lid and set it on high for one hour. After an hour, transfer it to a mug and top it with whipped cream and nutmeg.