Slow Cooker Baked Potatoes Recipe

Potatoes are such a versatile vegetable. You can make a bunch of appetizers, side dishes, and even an entree with this simple produce. But, if you ask me, my favorite would still be the good ‘ol baked potato with minimal preparation. If you’re looking for a good recipe, I highly recommend this baked potato from Allrecipes on YouTube. These potatoes are slow-cooked to perfection, tender, seasoned well, and will surely comfort you. Whenever I have this, I always remember the classic baked potato my mom used to make growing up.

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And if you’re not a fan of just plain baked potato, don’t worry, you can absolutely add your favorite toppings here, like shredded cheese, sour cream, crumbled bacon, etc. What are you waiting for? Give this recipe a try today and impress your family. Check out the video below for the step by step instructions, or continue reading below. Thanks to Allrecipes for this fantastic baked potato recipe. Make sure to check the channel for more recipes just like this.

Ingredients:

• 4 baking potatoes, washed and scrubbed thoroughly
• 1 tbsp extra-virgin olive oil
• kosher salt, to taste

Topping:

• shredded cheese
• cooked bacon, crumbled
• green onions, finely chopped
• sour cream

Directions:

Step 1

To start, wash and scrub the potatoes thoroughly, then poke holes all around using a fork. After this, brush with extra-virgin olive oil and sprinkle with kosher salt to taste. Once done, grab four sheets of aluminum foil and wrap each potato tightly.

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Step 2

Now, place the foil-wrapped potatoes in the slow cooker, set on high, and cook them for five hours or until tender. After cooking, remove the foil, and cut a slit on each potato. Add your favorite toppings and serve!

Slow Cooker Baked Potatoes Recipe