When I found this delicious pretzel toffee chocolate chip cookies recipe by The Domestic Geek, on YouTube, I really wanted to try these. These chocolate chip cookies up the sweet-salty flavor that everyone loves during the holiday season because it is infused with savory pretzels, and topped with flaked sea salt to add an extra kick.
Ingredients For The Pretzel Toffee Chocolate Chip Cookie Recipe:
- 2 and 1/4 cups of all-purpose flour
- 1 teaspoon of baking powder
- 1/2 teaspoon of sea salt
- 1 cup of butter (softened to room temperature)
- 1 cup of brown sugar
- 1/2 cup of granulated sugar
- 1 large egg
- 1 teaspoon of vanilla extract
- 3/4 cups of broken pretzels
- 3/4 cups of chocolate chips
- 1/2 cup of toffee bits
- 1 teaspoon of flaked sea salt (for the sprinkles on top of the cookies)
- Parchment paper
Directions:
In this delicious pretzel toffee chocolate chip cookies recipe by The Domestic Geek, on YouTube, you will learn to make this easy cookie recipe in a few easy steps. You begin by mixing all of your dry ingredients, then in a separate bowl mix all of your wet ingredients, and combine the two bowls together to make the cookie dough. Then you will add the chocolate chips, pretzels, and toffee bits to the cookie dough. Then form the cookies on a parchment paper-lined baking sheet.
Then, you will bake the cookies at 350°F for 14 to 16 degrees for 14 to 16 minutes, until they are golden brown. You can crumble the flaked sea salt while still warm for an extra kick.
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This cookie recipe is absolutely delicious, I highly recommend it.
Pretzel Toffee Chocolate Chip Cookies Recipe
