One-Pot Hamburger Soup Recipe

This hamburger soup recipe by The HillyBilly Kitchen on YouTube is made in one-pot using simple ingredients. This is a hearty, chunky soup to have on a cold day because it would keep you full and warm. I love soups, and this recipe has a variety of vegetables. You can use frozen or fresh vegetables which can make it super affordable to make. You can make this a vegetable soup without the hamburger meat if you’re a vegetarian. I think this is a great way to use up some leftover vegetables from the week too. This is a great soup for a big gathering or for a family meal. I’m glad it’s a one-pot soup because it makes the cleaning process easier in the end.

Ingredients:

• 1 lb. of ground beef
• 1 medium onion
• 1 lb. of carrots
• 1 lb. of potatoes
• 1 to 2 cups of tomato sauce
• 12 ounces of corn
• Salt and pepper
• Onion powder
• Garlic powder
• Water

Directions:

First, pour cooking oil into a pot on medium heat. Then, pour the onions and saute them. Add the ground beef and cook until brown. Pour the tomato sauce, and mix with the ground beef. Add the carrots, potatoes, and water. Continue to watch The HillyBilly Kitchen tutorial on YouTube for full instructions and details.

Next, turn it down to medium-low heat and let it simmer so the carrots and potatoes are tender. Place the lid on the pot so it cooks faster. Add the corn in the end because they cook faster than the other vegetables.

This reminds me of a soup that my dad would make for us growing up for a simple lunch or dinner meal in the wintertime. It’s a filling meal so it doesn’t need a side to go with, but you can serve with a crusty bread or dinner roll.