One-Pan Cheesy Chicken Recipe

This one-pan cheesy chicken recipe by Healthy Foodie Ph on YouTube is basically a chicken parmesan meal, but easier to prepare. It’s easier to prepare because this recipe uses a quick grated melted cheese. There’s no oven required for this recipe, and it’s a great lunch or dinner meal. Since it’s made all in one-pan, there are no extra dishes to wash. The presentation of this cheesy chicken looks amazing. Honestly, I would make pasta noodles and lay them on top of the noodles as a pasta dish. There are many ways to serve this or you can eat it by itself.

Ingredients:

• 3 medium (300-400g) chicken breast
• salt, black pepper, smoked paprika
• 2 eggs
• 1.5 cup flour
• 1 tsp sage or any dried herbs
• bread crumbs
• oil for frying
• 3 cloves garlic
• 2 tomatoes
• 1 cup grated quick melt cheese
• 1.5 cup Italian style tomato sauce
• basil leaves

Directions:

First, start off by beating the chicken breast flat and then season both sides with salt, pepper, and smoked paprika. Then get the flour, egg mix, and all of the breading ingredients ready to bread. Continue to watch Healthy Foodie Ph tutorial on YouTube for full instructions and details.

Next, once all of the chicken breasts are breaded, fry them in a pan with oil. Place the pan-fried chicken onto a plate with a napkin so it soaks up all of the oil. Then, get the tomato sauce ready to place the chicken on top of the sauce.

Overall, I would love to make this to switch up my chicken recipes and wanting Italian night. It’s a simple recipe and hard to mess up. Also, if you don’t like the tomato sauce, you can just have the chicken breaded by itself. It would be just like chicken nuggets.