Don’t let the holiday season go by without making these delectable, melt-in-your-mouth holiday snowball cookies from The Domestic Geek on Youtube. These classic cookies are not just super easy to make but an absolute must during the holidays. Get your hands working today by following the step-by-step instructions in the video below.
Ingredients:
- 1 cup butter, room temperature
- 2/3 cup powdered sugar
- 2 cups all-purpose flour
- 1 cup chopped pecans
- 1 tsp vanilla extract
- 1/2 tsp salt
- 2/3 cup powdered sugar, for rolling
Directions:
Step 1
In a bowl, add 1 cup room temperature butter, 2/3 cup powdered sugar, and 1 tsp vanilla extract. Blend it for two to three minutes using a handheld mixer. Once the texture is nice and light, add 2 cups of all-purpose flour, 1 cup of chopped pecans, and 1/2 tsp salt. Continue to blend until you get a nice thick dough (two to three minutes.)
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Step 2
Scoop and roll the dough into balls and place them on a baking sheet lined with parchment paper. After this, place the cookies in the refrigerator for 30 to 45 minutes until they’re chilled, then place them in a preheated oven at 350 degrees F and bake them for about 12 to 14 minutes. After baking, let them cool for two to three minutes just until they’re cool enough to handle, then roll them in a bowl of powdered sugar.
One-Bowl Holiday Snowball Cookies Recipe
