Image Credit: Sabaz Kitchen via YouTube
Do you love eating strawberry-based dishes? If you do, then this recipe by Sabaz Kitchen on YouTube is for you! Inspired from the classic and old-fashioned recipe that’s been passed down to generations and is still a sure hit up until now. Indulge in this sweet goodness that is very easy to prepare with only a few ingredients.
Step 1
Prepare and wash the strawberries thoroughly, then remove the crown of each piece, and roughly chop them. Transfer the roughly chopped strawberries to a large mixing bowl, then add ¾ cup of sugar, and mix them together until the sugar has melted and all of the strawberries are well coated. Cover the bowl and leave it in the refrigerator overnight.
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Step 2
In a separate mixing bowl, pour or sift the all-purpose flour, then give it a good whisk to remove any lumps, add in the baking powder, and mix well until incorporated. Pour in the milk, vanilla extract or essence, and ½ cup of sugar, whisk them together until fully combined. Add in ¼ cup of melted butter and whisk them together until the texture becomes smooth and it achieves a ribboning effect.
Step 3
Grease your baking dish with butter, then pour the batter and spread it evenly. Grab the strawberries chilled overnight and start scooping them onto the batter including some of the syrup. Bake in a preheated oven at 350°F for about 35 to 40 minutes. Then, serve it warm with ice cream on the side.
*All these images are credited to Sabaz Kitchen via YouTube. Give her channel a visit and subscribe for more!