Oreos have been my all-time favorite store-bought variety of cookies since I was a child and I really haven’t lost a taste for them and hopefully never will. Anything involving an Oreo is completely awesome in my books, so when I found this great recipe by, Cook With Nabeela on Youtube I knew I had to make this recipe immediately. Luckily, I didn’t even have to go to the store to get any ingredients for this recipe because I keep Oreos and cream cheese on hand at all times in my home because I love them and the rest of the ingredients are staples.
In this video tutorial, you will learn how to make a delicious cookie crust with Oreo cookies crushed with either a rolling pin in wax paper or ground in a food processor that simply requires melted butter to hold it together.
Then you will be guided step by step to make the cheesecake filling with heavy cream, cream cheese, powdered sugar, crumbled Oreos, and vanilla extract. There is no baking involved in this Oreo cheesecake recipe so all you have to do is refrigerate the cheesecake for 4 hours and it will be ready to be served.
This recipe is so quick and easy and makes the perfect dessert or snack for the entire family. I highly recommend this Oreo cheesecake. [social_warfare]