No-Bake Coffee Pudding Recipe
Image by Cook' omania via Youtube
If you love drinking coffee, you might want to try this yummy dessert recipe by Cook’ omania. This no-bake coffee pudding is heavenly and addicting. It has the perfect balance of sweetness and bitterness, and each bite just melts in your mouth. It only requires 5 ingredients to make, so it’s definitely inexpensive. I love preparing this on weekends so I can have a slice every day after work. If you want to learn how to make this recipe, keep on reading or watch the video below.
Ingredients
- 3 1/2 tablespoons of instant coffee powder (divided)
- 2 tablespoons and 1 1/2 cups of hot water (divided)
- 1 1/2 cups of all-purpose cream
- 1/3 cup of condensed milk
- coffee biscuits or digestive biscuits
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Instructions
Step 1:
In a small bowl, add two tablespoons of instant coffee powder and two tablespoons of warm water. Stir until melted and set aside. Reserve a small amount for garnishing later.
Step 2:
In a medium bowl, add 1 1/2 cups of all-purpose cream, 1/3 cup of condensed milk, and the coffee. Mix all ingredients until well combined.
Step 3:
In another mixing bowl, add 1 1/2 tablespoons of instant coffee powder and 1 1/2 cups of hot water. Mix until the coffee granules are all melted.
Step 4:
Dip the biscuits in the coffee and arrange them in the bottom of a deep small container. Cover the biscuits with a layer of the coffee-cream mixture. Spread it evenly. Add another layer of soaked biscuits, then a layer of coffee-cream mixture. Repeat until you make 4 to 5 layers.
Step 5:
Add a few drops of the reserved coffee and use a toothpick to scatter it.
Step 6:
Place it inside the refrigerator for about four to five hours until set.
Step 7:
Slice, serve, and enjoy this yummy treat!
Did you like this recipe? If so, make sure to check Cook’ omania on YouTube and subscribe to their channel. They have tons of video recipes that are delicious and worth the try.
