No-Bake 3-Ingredient Chocolate Cake

Who doesn’t love a rich and moist chocolate cake? This recipe by N’Oven – Cake & Cookies will surely satisfy your sweet cravings. It is called the no-bake 3-ingredient chocolate cake. Yes, that’s all you need to make this yummy treat! I tried it at home and was so impressed with how it turned out. The texture and taste were perfect. I had not made anything like this before. My whole family loved it and asked me to make it again. You definitely should try this – the steps are simple and easy to follow. Read on or watch the video below for full instructions.

Ingredients:

• 2 cups of leftover mixed biscuits
• 1 cup of milk
• 1 sachet Eno (you can use 1/2 teaspoon of baking soda as a substitute)

For garnish (optional):

• chocolate ganache
• chocolate shavings

Note: Eno is used as a rising agent for cake

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Instructions:

Step 1:

Break the biscuits into small pieces, then put them on a grinder. Grind for 1 minute until they turned into fine crumbs.

Step 2:

Add 1 cup of milk to the fine crumbs and mix for 30 seconds. Pour the mixture into a bowl.

Step 3:

Add 1 sachet of Eno to the mixture. Mix until well incorporated. This will help the cake to rise.

Step 4:

Take a saucepan and brush it with olive oil. Place baking paper on the bottom then grease it also with oil.

Step 5:

Place a deep cast iron pan over a flame and preheat. Add the mixture and cook for 35 to 40 minutes on medium-low flame.

Step 6:

Once the cake is ready, let it cool completely in the pan. Use a silicone spatula to remove the sides, then use a plate or chopping board to flip the cake. Take off the baking paper.

Step 7:

Pour the chocolate ganache and spread well. Sprinkle chocolate shavings on top. Slice then serve. Enjoy it with a cup of coffee or tea!

No-Bake 3-Ingredient Chocolate Cake