Microwave Egg Cup – 3 Ways
Image credits: Breakfast For One via Youtube
Breakfast is the most important meal of the day, but what if you don’t have enough time to prepare a proper breakfast? Worry no more, as Breakfast For One on YouTube has three fantastic easy recipes for you. You only have to microwave these breakfast egg cups. They’re quick and easy, healthy, and delicious.
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You can customize this recipe with what you have and make it your own. Your family will love these egg cups for sure. Watch the video below to learn how to make the following recipes.
1. Mushroom & Parmesan
- 2 small eggs
- 2 tbsp finely chopped cremini mushroom
- 1 tbsp shredded parmesan
- 1 tbsp half-and-half
- a pinch of garlic powder
- salt and ground black pepper
Directions:
Grease a 5 oz cup with nonstick cooking spray, then crack two small eggs. Add 1 tbsp half-and-half, a pinch of salt, ground black pepper, garlic powder, and 1 tbsp shredded parmesan. Mix and beat the eggs until smooth, then stir in 2 tbsp finely chopped cremini mushroom. Microwave for 30 seconds, another 30 seconds, then 10 seconds. Serve.
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2. Spinach & Feta
- 2 small eggs
- 5 – 6 spinach leaves, chopped
- 1 tbsp crumbled feta cheese
- 1 tbsp half-and-half
- a pinch of onion powder
- salt and ground black pepper
Directions:
Grease a 5 oz cup with nonstick cooking spray, then crack two small eggs. Add 1 tbsp half-and-half, a pinch of onion powder, salt, and ground black pepper. Mix and beat the eggs until smooth. Add 1 tbsp crumbled feta cheese and five to six chopped spinach leaves. Mix well. Microwave for 30 seconds, another 30 seconds, then 10 seconds. Serve.
3. Bell Pepper & Cheddar
- 2 small eggs
- 2 tbsp finely diced bell pepper
- 1 tbsp shredded cheddar cheese
- 1 tbsp half-and-half
- a pinch of onion powder
- salt and ground black pepper
Directions:
Grease a 5 oz cup with nonstick cooking spray, then crack two small eggs. Add 1 tbsp half-and-half, a pinch of onion powder, salt, and ground black pepper. Mix and beat the eggs until smooth. Stir in 1 tbsp shredded cheddar cheese and 2 tbsp finely diced bell pepper. Microwave for 30 seconds, another 30 seconds, then 10 seconds. Serve.
