This Thanksgiving jungle juice recipe by Delish on YouTube is such an aesthetically pleasing punch to make for a holiday party or gathering. I love how there are 3 different kinds of alcohol in this punch, which makes it super boozy. The cinnamon whisky would add a nice touch of spice to the juice with all of the other ingredients. My favorite part of this jungle juice recipe is that it has fresh fruits, which makes the drink look appetizing. Whisky is a popular liquor, but some people do not like the taste. I’m not a big whisky drinker, but I think with the combination of ingredients it would taste amazing. I love making big alcoholic juices like this because it’s easy to make but will get you drunk easily. I’m so excited to make this Thanksgiving jungle juice because it screams fall and the holidays.
Ingredients:
- 2 bottles of red wine
- 4 cups ginger ale
- 3 cups cranberry juice
- 2/3 cups Fireball
- 2/3 cups whisky
- 2 cups frozen cranberries
- 1 orange, sliced into rounds
- 1 apple, cut into thin slices
Directions:
First, add the red wine, ginger ale, cranberry juice, Fireball whisky, and whiskey in a serving punch bowl.
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Next, add the frozen cranberries, sliced apples, and oranges. Stir everything together and serve.
In conclusion, this Thanksgiving jungle juice recipe looks so delicious and refreshing. I love cranberries, so having it floating around in this punch would be a nice texture. I think it would be a nice taste of sweetness with a slight bitterness and tang. I love fruity juices, so this gives me an idea to make this for my Friendsgiving party. This is a great way to get a little drunk and rowdy for the holidays. This jungle juice looks dangerous because it looks so good.
