There is nothing like a rib-eye steak grilled on the barbecue pit during the summertime. Recently, I found this excellent grilled sugar steak video recipe tutorial by BBQ Pit Boys on YouTube, and I could not wait to make it! I just love the BBQ Pit Boys, and they all have outdone themselves on this fabulous sweet and hot steak idea. They make a spicy meat rub out of brown sugar, spices, and maple syrup, that is nothing short of amazing. That’s right, this recipe is sugar and spice and everything nice! The steak is seared directly over the coals, then moved to the side to prevent burning the maple glaze. There is also a quick side dish tutorial for mushrooms and onions that only takes a few minutes to prepare and makes a superb accompaniment to your delicious steak.
Ingredients For Grilled Sugar Steak:
Ingredients For The Hot Sugar Rub:
- 1/2 cup brown sugar
- 1 tablespoon black pepper
- 3 tablespoons kosher salt
- 2 tablespoons paprika
- 3 tablespoons maple syrup
- 2 teaspoons garlic powder
- 1 teaspoon cayenne pepper
- 2 teaspoons cumin
- 1 teaspoon onion powder
- 3 tablespoons olive oil
Directions:
In this excellent grilled sugar steak video recipe tutorial by BBQ Pit Boys on YouTube, you will learn how to make this grilled sugar steak in a step by step, easy to understand method. You start by making your marinade rub and placing it, along with your steak in a quart-sized ziplock bag. Let the staek chill in the rub for three hours, then it will be ready to cook.
There is also a recipe, in the video, for delicious mushrooms and onions to go with the grilled sugar steak.
This grilled sugar steak looks absolutely delicious, I can’t wait to try it!
