Learn how to make french toast in just four simple steps with this easy breakfast recipe. Skip the cereal and make this french toast recipe instead. Get creative and use homemade banana bread instead of the store bought stuff or cut up fresh fruit and add your favorite toppings.
How to Make French Toast
Ingredients:
- Loaf of Bread (White/whole wheat/italian/french/cinnamon raisin)
- 2 eggs
- 2/3 cup of milk
- pinch of salt
- 3/4 teaspoon of cinnamon or nutmeg (optional)
- 1 teaspoon of vanilla extract
- margarine, butter or maple syrup (for serving)
Here’s How:
Step 1
Pick a shallow bowl that would be easy to dunk bread into. Beat 2 eggs together with 2/3 cup of milk, pinch of salt. Add a quarter teaspoon of cinnamon or nutmeg if you prefer. Mix in 1 teaspoon of vanilla extract to give your mixture that great flavor.
Step 2
Cut six slices of the bread you chose and dunk each side on the bowl with your egg mixture turning the bread over to soak both sides.
Step 3
Lightly butter your pan or skillet and set the heat to medium high. Place the soaked bread on the grill and cook them until both sides are golden brown. Flip each side over halfway through to prevent them from getting too toasted.
Step 4
Serve the French toast hot with either berries, powdered sugar, cinnamon, chocolate chips or just plain maple syrup.
And now you have your morning comfort food!
