Hawaiian Roll French Toast Recipe
Image credits: MsVegan via YouTube
Start your mornings with this fantastic Hawaiian roll French toast from MsVegan on YouTube! It may look simple, but it’s so tasty and flavorful. And the best part? It comes together so quickly and easily! I love how inexpensive this recipe is and it’s perfect if you’re having a busy morning and don’t know what to serve the family.
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I have this recipe on my kitchen staples and I frequently make it for the fam. It’s always a hit, and they would always ask for more, so I always make an extra batch. You can drizzle honey or maple syrup or even a homemade glaze; if you like. I always keep it simple with just powdered sugar. Try it today and see for yourself! Learn how to make it by watching the video below for the step by step instructions, or continue reading down for the complete written recipe. Thanks to MsVegan for this fantastic recipe!
Ingredients:
- Hawaiian rolls
- 1 cup of just vegan egg
- 1 cup of non-dairy milk
- 1 tsp cinnamon
- butter
- powdered sugar
- syrup of choice
Directions:
Step 1
In a large mixing bowl, add 1 cup of just vegan egg, 1 cup of non-dairy milk, and 1 tsp cinnamon. Whisk together until combined. Next, poke a few holes on the side of the Hawaiian roll, then soak it in the mixture and coat it well. Repeat these to the remaining Hawaiian rolls. Once done, melt some butter on a pan, then add the Hawaiian rolls. Cook them on all sides until golden brown.
Step 2
Once done, transfer the Hawaiian rolls to a serving plate and drizzle with some honey syrup and powdered sugar. Serve and enjoy!
Hawaiian Roll French Toast Recipe
