Ground Beef Fajita Bowl Recipe

Are you looking for the perfect rice bowl recipe? Try this ground beef fajita bowl from Anne’s Family Recipe on Youtube! This is a staple in our house, and I absolutely love how flavorful this recipe is. What’s more, you can choose whatever toppings you like to add – cherry tomatoes, avocados, cilantro, etc. I personally like my bowl with tomatoes, cucumbers, and freshly squeezed lime. I swear your family will like this recipe, especially if they love Mexican flavors. Try this today and see for yourself. Watch the video below to learn the step by step instructions. 

Ingredients:

• 2 lb ground beef
• taco seasoning, to taste
• 1 large bell pepper, thinly sliced
• 1 yellow onion, thinly sliced
• 1 tbsp olive oil
• cooked rice

Toppings:

• tomatoes
• avocado
• shredded cheese
• salsa
• sour cream
• cilantro
• fresh lime juice

Directions:

Step 1

Start by prepping and cutting your veggies accordingly. Thinly slice one bell pepper as well as one medium yellow onion. Then, add a little bit of olive oil to a pan over low heat, and saute the chopped onion and bell pepper. Once softened, season with taco seasoning to taste, then crank up the heat to give the veggies a little bit of char on the edges. Set them aside. Next, brown up your ground beef and add 3 tbsp of taco seasoning. After the ground beef browns, drain the excess liquid, then set aside.

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Step 2

While everything cooks, you can now prep the toppings of your choice and slice or chop them as you like. Next, assemble the bowl. Put some rice in your bowl, followed by the cooked ground beef and veggies, then top everything with your toppings of choice (tomatoes, avocados, cilantro, etc.) Garnish with some sour cream, salsa, and shredded cheese, and squeeze fresh lime juice.

Ground Beef Fajita Bowl Recipe