Are you looking for a quick and easy recipe to serve for dinner? I recommend this green beans with mushrooms recipe from For Us Foodies on Youtube. This garlicky and delicious dish is a true crowd pleaser and will make your family ask for seconds. The ingredients are also simple, and you can pull this off in just a matter of minutes. Serve this today by learning the full recipe in the video below.

Ingredients:

  • 8 oz of sliced mushrooms (portobello or baby bella)
  • green beans
  • olive oil
  • soy sauce
  • 2 cloves of minced garlic

Directions:

Step 1

Heat some olive oil in a pan, then add your green beans. Get them nicely covered with oil and get them all cooked nice and evenly all around. About a minute in, go ahead and add soy sauce to your liking and mix. After they’re all covered with soy sauce, take them off and set them aside. In the same pan, add some olive oil again, then add your mushrooms. Mix them around and cook them nice and evenly and after 2 minutes, add some soy sauce, then just let them cook a little longer.

Sauteing the green beans in olive oil
Image credits: For Us Foodies via Youtube

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Step 2

When your mushrooms are getting close to done, re-add your green beans to the pan. Stir everything well and once you got everything mixed together, add 2 cloves of minced garlic and stir everything. Let them cook for another 20 to 30 seconds. After this, transfer to a serving plate and serve.

Sauteing the mushrooms with soy sauce
Image credits: For Us Foodies via Youtube

Garlic Green Beans With Mushrooms Recipe

Stephanie Hicks | DIY JOY

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Stephanie

Since I lover experiments, I’ve alwaysnloved to create, paint, as well as cook and style food. I feel in love with DIY as soon as I discovered it and could not have been more excited when I learned I could share projects with people around the world. Taking photos is a passion of mine, as is design and painting with oils. I love holidays and celebrations, crafting cute little gifts and serving up at least one new recipe I am excited about.

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