Fluffy Milk Dinner Roll Recipe
Image by: Cooking A Dream
Here’s a chewy and fluffy milk dinner roll recipe by Cooking A Dream that’s very easy to make. Your whole family will be amazed by its softness. Even if you don’t have any baking experience, it will still turn out fantastic! I’m sure it will be gone in just a few minutes, as it’s incredibly delicious. Read on or watch the video below for the full instructions.
Ingredients:
- 4 oz of water
- 1 teaspoon of yeast
- 3 teaspoons of sugar
- 3/4 teaspoon of salt
- 4 tablespoons of milk powder
- 1 large egg
- 2 cups of bread flour
- 3 tablespoons of butter (softened)
- egg wash
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Instructions:
Step 1:
In a large mixing bowl, combine 4 oz of water, 1 teaspoon of yeast, 3 teaspoons of sugar 3/4 teaspoon of salt, and 4 tablespoons of milk powder. Stir using a spatula until well combined. Next, mix in 1 large egg. Add 2 cups of bread flour. Combine until a dough forms.
Step 2:
Transfer the dough to your work surface. It will be very sticky and soft. Add the butter then knead for about 15 minutes until it becomes very stretchy. Form into a round dough.
Step 3:
Get a bowl and grease it with oil. Place the round dough and cover it with plastic wrap. Proof until it doubles in size. Next, punch the dough and transfer it to your work surface. Roll then slice into pieces. Get one piece, sprinkle with flour and flatten into a rectangular shape. Once done, roll the dough. Do the same for the remaining pieces. Place 6 pieces with spaces in between into a lined baking pan, cover with plastic, and proof again until it doubles in size.
Step 4:
Brush some egg wash on top of the dough. Place in the oven and bake for about 15 to 20 minutes at 350 degrees F or 175 degrees C.
