4-Ingredient White Chocolate Caramel Fudge Bars Recipe
Image credit: Simple Cooking Club via YouTube
If you have some white chocolate just lying around in your pantry that was leftover from previous desserts you’ve made and you don’t know what to do with them, then try this amazing dessert recipe idea by Simple Cooking Club on YouTube, and you’ll be delighted with how incredible this candy tastes. Learn how to prepare these yummy and fudgy bars with these easy-to-follow steps, read the written instructions down below now and watch the video tutorial as well while you’re at it. Share this with your family after a nice and savory meal, and they will love it for sure. Hope you love this dessert recipe idea as much as I did.
Ingredients:
- 3 cups of white chocolate
- 4 tbsp of softened butter
- 1 can of sweetened condensed milk
- Caramel sauce
Directions:
Step 1
Get a large microwave-safe mixing bowl, then add the white chocolate, softened butter, and sweetened condensed milk, and pop it in the microwave. Heat it up for about 60 to 70 seconds, then thin it out for about 30 more seconds, and then give them a good stir for about 15 to 20 seconds until fully melted and combined.
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Step 2
In a cake tin or springform pan, pour the batter, then drizzle the caramel sauce all over the top according to how much you prefer, and give them a good swirl. Put it inside the fridge, then leave it, and let it sit for about an hour or more until set. Once ready, remove it from the fridge, then slice it into bars, serve, and enjoy!
*Thanks to Simple Cooking Club via YouTube for all images used here. If you loved this recipe, then you’ll surely love his other video tutorials too, so give his channel a visit and subscribe!
