Image credit: Amanda's Cookin' & Crafts via YouTube
For some, cooking for Halloween is a big deal and it has to be perfect, if not the best! There are a lot of recipes and inspirations that you can try to find and imitate online, but some of them can turn out a failure or not taste as you expected. However, this recipe by Amanda’s Cookin’ & Crafts on YouTube is not only very delicious, it also looks incredibly spooky, but in a good way!
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This would surely be the perfect dip to serve at your next Halloween party, and I bet that everyone will love this. So, learn how to make this with only a few simple steps by reading the instructions down below, and while you’re at it make sure to watch the video tutorial as well. I hope you love this recipe as much as I did. Enjoy!
Spider Web
Topping
Step 1
Add the refried beans to a 12-inch pie plate, then spread it evenly at the bottom, and set it aside. In a mixing bowl, beat the cream cheese until smooth and creamy, then add the sour cream and taco seasoning, and continue to beat until creamy and combined.
Step 2
Transfer the mixture over the refried beans, then spread it evenly, and then spread the guacamole on top. Using a paring knife, lightly draw the spider web on the guacamole layer, then add the sour cream and milk or water to a separate bowl, and give them a good mix until loose consistency.
Step 3
Transfer the mixture to a piping bag, then pipe it over the traced spider web shape, and sprinkle the cheese around the edge of the pie plate circling the spider web. Add the chopped tomatoes, sliced black olives, chopped cilantro, and any other toppings that you want around the top of the cheese, then put a plastic spider at the center, and serve. Enjoy!
*All these images are credited to Amanda’s Cookin’ & Crafts via YouTube. Give her channel a visit and subscribe for more!