This soup recipe by Soul Food Cooking on YouTube is loaded with chicken, sausage, and beans, it’s so good and comforting, and surely your family will thank you when you serve this to the table. This is also perfect for the cold weather but if you’re craving this bean soup, then eat it any time and any day you want! Just set it up in your slow cooker, then wait for it to cook while you’re also preparing other dishes that you want to serve or do whatever chore or activity you have to do. Learn how now.
Ingredients:
- 1 (20-ounce) bag of 15 bean soup dry beans
- 1 (12-ounce) package of andouille sausage
- ½ pound of chicken breast
- 4 cups of chicken stock
- 2 cups of water
- 1 cup of onion, chopped
- 2 cloves of garlic, minced
- 2 stalks of celery, chopped
- 1 tsp of onion powder
- 1 tsp of garlic powder
- 1½ tsp of kosher salt
- 1 tsp of black pepper
Directions:
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Cut the sausages into small round pieces, then cut the chicken into small bite-sized pieces, and chop the veggies. In the pot of a slow cooker, add the chicken, then season them with onion powder, garlic powder, kosher salt, and black pepper, and add the sausages, dry beans, chopped celery and onion, and minced garlic. Pour in the water and chicken stock, then lightly mix them together, and put the lid on the slow cooker. Allow the soup to cook on a high setting for about 4 hours, then turn off the heat, and ladle the soup into a serving bowl. Serve and enjoy!
*Thanks to Soul Food Cooking via YouTube for all the images used here. If you love this soup recipe, then you’ll surely love her other video tutorials too, so give her channel a visit and subscribe!
Easy Slow Cooker 15 Bean Soup Recipe
