Easy Sausage Stew Recipe

If you’re looking for a quick dinner recipe, I recommend this sausage stew from Phil’s Kitchen on YouTube. This dish is perfect for the Fall season and will surely add warmth to the dinner table. What’s more, you can do this in just under 30 minutes – perfect if you don’t have enough time and need something quick. Try this flavorful and delicious sausage stew today! Watch the video below to learn the step by step instructions.

Ingredients:

• 10 – 12 spicy beef sausages
• 1 medium red bell pepper (half only), diced
• 1 medium green bell pepper (half only), diced
• 1 medium yellow bell pepper (half only), diced
• 1 medium white onion (half), diced
• 2 cloves of garlic, minced
• 2 tomatoes, blended
• 1 1/2 tbsp tomato paste
• 2 tbsp dark soy sauce
• 1 beef cube, crushed
• 1 tsp curry powder
• 1 tsp paprika
• 1/2 tsp ground black pepper
• 1/4 tsp chili flakes (optional)
• 1 cup of water, or beef broth

Directions:

Step 1

To start, dice the bell peppers and half a medium white onion. Set them aside. Next, heat some cooking oil in a medium pan over medium heat, then add the sausages. Cook them for about three to five minutes or until golden brown. After this, remove them from the pan, and cool them slightly. Once cooled down, slice them in half.

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Step 2

Next, saute the onions and the minced garlic until fragrant, then add the chopped bell peppers. Continue to cook for about three minutes. After this, add the blended tomatoes and 1 1/2 tbsp tomato paste. Stir well. Next, add 2 tbsp dark soy sauce, mix, then season with 1 tsp curry powder, 1 tsp paprika, and 1/2 tsp ground black pepper. Stir everything well for at least a couple of minutes, then add 1 cup of water. Continue to stir for a minute, then add the crushed beef cube. Finally, mix in the cooked sausages. Let everything come together for about two to three minutes, then serve.

Easy Sausage Stew Recipe