Peach is a delicious fruit used in many recipes from baked treats to refreshing drinks! One of my favorite ways to serve peaches is in a tasty sweet tea and my go-to recipe is this one by Camirra’s Kitchen on YouTube. It’s super easy to make and only requires 4 to 5 ingredients, and what makes this even better is that it’s a classic recipe that’s been passed down to generations so guaranteed that it will be delicious every time.
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You are also free to experiment with this recipe and modify the ingredients according to your preference, especially if you want to make your version of this peach sweet tea more special. I’m sure that the entire family will enjoy the refreshing beverage and even the kids won’t be able to say no to this. Even those who don’t drink tea might love this, so learn how to make this now, and give it a try to see for yourself.
Ingredients for Peach Sweet Tea:
- 5 ripe peaches or peaches in heavy syrup
- 1½ inches of ginger
- ¼-½ cup of sugar, or to taste
- 12 bags of tea
- 8 cups of hot water
- Torani peach syrup, optional
How to Make Peach Sweet Tea:
Step 1
Add the peaches to a blender, then add the ginger and lemon juice, and blend them until smooth and combined. Transfer the mixture to a skillet on a stove over medium heat, then bring it to a simmer, and stir it continuously until it has reduced.
Step 2
In a large pitcher, add the hot water and tea bags, then let them sit for a few minutes, and discard the tea bags. Check the peach mixture, then add the sugar, and keep mixing to combine.
Step 3
Pour the peach mixture on a fine-mesh strainer over a bowl, then add the mixture to the prepared tea, and mix them until fully incorporated. Transfer it to a serving pitcher, then pour some on a serving glass with a few slices of peaches and ice, and serve. Enjoy!
*All these amazing images are thanks to Camirra’s Kitchen via YouTube. Do visit her channel to see more videos like this!
Grandma’s Peach Sweet Tea Recipe
