This yummy and creamy dessert is very simple to prepare and is made up of common ingredients in your pantry. You can finish preparing this treat in as fast as 5 minutes, perfect for a last-minute dessert idea for parties or even cookouts. What I love about this cheesecake apart from the fact that it requires no baking is that it’s very convenient to make, especially if you’re too busy to make a dessert.
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So the next time you’re planning to host a party, gathering, or any other special occasion in the future, then make sure to consider including this in your menu. Learn how to make this now by reading the step-by-step instructions down below, and make sure to watch this video tutorial by Love Bakes Good Cakes on YouTube as well.
Ingredients for No-Bake Peach Cheesecake:
- 2 (8oz) blocks of cream cheese, softened
- ½ cup of granulated sugar
- 1 (3oz) box of peach Jell-O
- 1/3 cup of vanilla-flavored dry coffee creamer
- 1 (8oz) container of frozen whipped topping, thawed
- 1 (9-inch) Graham cracker crumb crust
How to Make No-Bake Peach Cheesecake:
Step 1
Put the cream cheese in a large mixing bowl, then beat it until smooth and creamy, and then add the sugar, peach gelatin, and coffee creamer.
Step 2
Continue mixing them until combined, then add the whipped topping, and keep mixing to combine.
Step 3
Transfer the mixture into the pie crust, then spread it evenly, and cover with plastic wrap.
Step 4
Put it in the refrigerator, then allow it to chill for at least 2 hours, and serve. Enjoy!
*All these amazing images are thanks to Love Bakes Good Cakes via YouTube. Do visit her channel to see more videos like this!
Easy No-Bake Peach Cheesecake Recipe
