Easy No-Bake Peach Cheesecake Recipe

This yummy and creamy dessert is very simple to prepare and is made up of common ingredients in your pantry. You can finish preparing this treat in as fast as 5 minutes, perfect for a last-minute dessert idea for parties or even cookouts. What I love about this cheesecake apart from the fact that it requires no baking is that it’s very convenient to make, especially if you’re too busy to make a dessert.

RELATED: Easy No-Bake Baileys Cheesecake Recipe

So the next time you’re planning to host a party, gathering, or any other special occasion in the future, then make sure to consider including this in your menu. Learn how to make this now by reading the step-by-step instructions down below, and make sure to watch this video tutorial by Love Bakes Good Cakes on YouTube as well.

Ingredients for No-Bake Peach Cheesecake:

• 2 (8oz) blocks of cream cheese, softened
• ½ cup of granulated sugar
• 1 (3oz) box of peach Jell-O
• 1/3 cup of vanilla-flavored dry coffee creamer
• 1 (8oz) container of frozen whipped topping, thawed
• 1 (9-inch) Graham cracker crumb crust

How to Make No-Bake Peach Cheesecake:

Step 1

Put the cream cheese in a large mixing bowl, then beat it until smooth and creamy, and then add the sugar, peach gelatin, and coffee creamer.

Step 2

Continue mixing them until combined, then add the whipped topping, and keep mixing to combine.

Step 3

Transfer the mixture into the pie crust, then spread it evenly, and cover with plastic wrap.

Step 4

Put it in the refrigerator, then allow it to chill for at least 2 hours, and serve. Enjoy!

*All these amazing images are thanks to Love Bakes Good Cakes via YouTube. Do visit her channel to see more videos like this!

Easy No-Bake Peach Cheesecake Recipe