Easy 20-Minute Instant Pot Spicy Dumpling Soup Recipe

This recipe by Pressure Luck Cooking on YouTube is one of the best soups to serve over lunch, dinner, or simply whenever you’re craving a warm meal to eat. If you want to feed a crowd or need a shareable dish for your family, then you should definitely try this one, it’s so good that you’ll probably eat more than just one serving. Learn how to prepare this now and see for yourself!

Ingredients:

• ½ cup chili oil, divided
• 5-10 ounces of shiitake mushrooms, sliced
• 1 tbsp ginger, minced or crushed
• ¼ cup rice vinegar
• 6 cups vegetable broth
• ¼ cup soy sauce
• 1 tsp white pepper, optional
• 1 (16-ounce) can of bamboo shoots, drained, optional
• 1½ pounds frozen wontons, dumplings, with fillings of your choice
• 8-10 ounces baby spinach
• 3 tbsp cornstarch + 3 tbsp cold water
• 1/3 cup chili garlic sauce or sriracha
• 2 tbsp sesame oil
• 2 tbsp hoisin sauce
• 1 bunch of scallions, sliced, and divided
• 2 tbsp sesame seeds

Directions:

Step 1

Add the chili oil to the pot, then press the sauté button, and adjust it to a more or high setting. Let it heat up for about 3 minutes, then add the mushrooms and ginger, give them a good stir, and sauté them for about 3 minutes. Add the rice vinegar, then scrape and deglaze the bottom of the pot, and pour in the broth followed by the soy sauce and white pepper.

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Step 2

Add in the bamboo shoots and wontons or dumplings, then place the spinach on top, and close the lid of the pot. Press the cancel button, then press the pressure cook or manual, and set it at high pressure for only 1 minute. After a minute, quick release, then mix together the water and cornstarch until uniform, press the cancel button, then sauté, and then adjust it to more or high settings.

Step 3

Once it’s bubbling, add the slurry, then stir them around for about 30 seconds to combine, and turn off the heat. Now, add the remaining chili oil followed by the chili garlic sauce, sesame oil, hoisin sauce, scallions, and sesame seeds, then give them a good mix, and serve. You can garnish it with more sesame seeds and scallions. Enjoy!

*All image credit belongs to Pressure Luck Cooking via YouTube. Follow and subscribe to his channel for more!

Easy 20-Minute Instant Pot Spicy Dumpling Soup Recipe