Easy Fresh Cucumber Salad Recipe
Image Credit: Sweet Adjeley via YouTube
After watching this video tutorial by Sweet Adjeley on YouTube, I immediately knew that I had to try making this super delicious cucumber salad! It only requires basic ingredients and a few simple steps to make this yummy dish, and the result is so satisfyingly good. I’ve been making this salad frequently ever since watching the video tutorial, I tried tweaking the ingredients a bit and they tasted even better!
Ingredients:
- 2 pieces of eggs, boiled
- 3 pieces of baby cucumbers or 1 large
- ¼ piece of a small onion
- 1 small piece of carrot
- 1 piece of tomato
- 1 tablespoon of apple cider vinegar
- Cooking oil spray
- 4 tablespoons of mayonnaise
- 1 tablespoon of honey
Directions:
Step 1
Start by boiling 2 pieces of eggs until they are cooked through, then transfer them to a large bowl, and sprinkle some salt on them before adding cold water. Leave it and set it aside until it has cooled down completely. Give your veggies a good wash and let them dry, then start slicing them. Cut the cucumbers into a half-moon shape, same with the carrot but make sure to slice it thinly. Dice the tomatoes, then slice the onion into rings.
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Step 2
Grab the boiled eggs and start peeling off their shell, then start slicing them into cubes. Transfer all of the ingredients to a large mixing bowl, then add a tablespoon of apple cider vinegar, and spray it with your preferred cooking oil. Give them a light toss, then add the mayonnaise and honey, and mix them all together until well coated. Cover the bowl with a plastic cling wrap, then let it chill in the fridge before serving.
*Thanks to Sweet Adjeley via YouTube for all images used here. If you loved this recipe, then you’ll surely love her other videos too, so give her channel a visit and subscribe!
