5-Ingredient Coffee Pudding Cup Recipe

If you have friends coming over or you just want to prepare something delicious for your family, then try this dessert recipe by N’Oven – Cake & Cookies on YouTube! They are in small cups already which makes them more convenient because you don’t have to slice or scoop them up, you can just serve them directly and immediately indulge in this delightful treat. The balance of the taste is so perfect that you’ll never get tired of them and one bite is simply not enough.

Ingredients:

• 2 tsp of instant coffee powder
• 2 tbsp of hot water
• 2 cups of milk
• ½ cup of sugar
• ¼ cup of cornflour

Topping

• 1 tbsp of instant coffee powder
• 2 tbsp of sugar
• 2 tbsp of hot water

Directions:

Step 1

In a small mixing bowl, add the coffee powder and hot water, then stir them together until dissolved, and set it aside. In a medium-sized saucepan, add the milk, sugar, and cornflour, then give them a good mix until well combined, and bring them to a boil. Once boiling, add the coffee mixture, then whisk them together until combined and thickened, and pour it into small cups evenly.

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Step 2

Place biscuits on top of the pudding mixture then set them aside, and let them cool down for about 10 minutes while preparing the topping. In a mixing bowl, add the coffee powder, sugar, and hot water, then beat them together for about 5 to 6 minutes or until thick and foamy, and then scoop it on top of the biscuits. Put them inside the refrigerator to chill for at least 1 hour, then serve, and enjoy!

*Thanks to N’Oven – Cake & Cookies via YouTube for all images used here. If you loved this recipe, then you’ll surely love her other videos too, so give her channel a visit and subscribe!

5-Ingredient Coffee Pudding Cup Recipe